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–+ servings
Rava Ladoo

Rava Ladoo

Rava Ladoo are delicious, crunchy and sweet recipe. Rava Ladoo are made with sooji / semolina with lots of dry nuts.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Sweets Dessert
Cuisine Indian
Servings 10 Rava Ladoos
Calories 237 kcal

Ingredients
  

  • 300 gram Semolina Rava/Sooji
  • 60 gram coconut
  • 180 gram sugar - Powdered
  • 3-4 cardamom green powdered
  • 2 tablespoon ghee
  • 10-15 raisins chopped
  • 10-15 cashews chopped

Instructions
 

  • Put ghee in a pan on low to medium heat.
  • Add rava and saute till smell aromatic. Saute till color becomes light.
  • Keep aside.
  • Dry roast coconut in a pan. You can use same pan. Saute for 2-3 minutes.
  • Put sugar in blender mixer and blend
  • Add roasted rava and coconut mixer in the same jar. Blend to make some coarse powder. Transfer to bowl and keep aside
  • Now add ghee in pan and roast cashews till golden. Add raisins and quickly remove.
  • Add these to the rava mixture and mix well.
  • Take small portion and make ladoo using your hands. Make sure that mixture is still warm.
  • Rava Ladoo are ready.

Nutrition

Calories: 237kcalCarbohydrates: 42gProtein: 4gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gCholesterol: 8mgSodium: 2mgPotassium: 98mgFiber: 2gSugar: 18gVitamin C: 0.4mgCalcium: 9mgIron: 2mg
Keyword indian, indian sweet, ladoo, rava
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